Olio Extra Vergine di Oliva Gico 1898,Italy price supplier

• GICO Extra Virgin Special Olive Oil is produced with carefully selected Olives from Italy and Greece with natural cold dripping method.
• The oil has a maximum 0.3-0.4% Acidity in % Oleic Acid, highlighting the natural and pure taste and smell of the olives.
• Used on salads, added at the table to soups, stews and for dipping.

The Gico oil story begins in Genoa in 1898, when the owner, a seller of food, starts the first ships to countries overseas with loads of oil and textiles. In the United States and Latin American countries, migrants seek out and consume primarily Italian products, and the owner immediately senses the potential of the new market, which is essential to develop its activities

Min. Order Quantity 7200 Piece/Pieces

FOB Price EUR 4.40 / Piece

Port Naples - Italy

Payment Terms L/C   D/A   D/P 

Production Capacity 500  Ton/Tons / Year

Packaging Details Shipped on 20" dry box, 10 pallets, 600 cases, 7200 x 0,75 lt glass bottles (Marasca bottle)

Delivery Time 1 week from order