≥1 piece |
Type Organic, extra virgin, P.D.O, olive oil with an acidity of 0.4%-0.6%.
It is a "cuvee'' olive oil sourcing from two olive tree varieties ''Koroneiki'' & ''Mastoides''.
Qualities
the care taken during the harvest (hand harvested), the post harvest-we put the hand picked olives, into baskets and we carry them immediately to the olive-oil mill factory, he processing - we control and supervise that all stainless steel inox machinery is very clean & that temperature during the extraction process doesn't exceeds the 27 degrees Celcious (80.6 degrees Fahrenheit) the storage-BIOJOY olive oil is carefully stored in the Psillakis estate cave, in ideal contitions of temperature in stainless steel inox tanks. It is bottled and numbered in the Family estate. This way ensure its particular qualitative characteristics: of delicate, fruity and pleasantly bitter taste-of surprisingly long after taste-of the fruity aroma of green olives.