| ≥1 piece |
Organic Oolong Tea extract powder
100% Natural raw materies
Competitive Price
GMP, KoSHER, FAD, HAHAL
Freel samples
Oolong tea Extract /natural oolong tea extract/Organic oolong tea extract powder
T he characteristic that separates oolong tea from green tea and black tea is that it is partially fermented. Green tea is unfermented and black tea is fully fermented. Because oolong tea is partially fermented it contains unique levels of tea flavanols commonly referred to as catechins. During the partial fermentation processes, small amounts of polyphenols are formed such as theaflavin. Oolong tea has both the active catechin components of unfermented green tea and the fermented black TEA POLYPHENOLS.
Oolong tea is able to support energy levels, support lipolysis and provide antioxidant activity through its unique combination of catechins and polyphenols. Oolong tea increases energy expenditure and fat oxidation. It appears to suppress food intake and weight gain based on experimental animal studies.
A water extract of oolong tea prevented the obesity and fatty liver induced by a high-fat diet in mice. This extract of oolong tea, in concert with caffeine, accentuated norepinephrine-induced lipolysis in isolated fat cells. The consumption of oolong tea over a 6-week period resulted in significant weight loss in women, thus exemplifying the clinical efficacy of oolong tea. The consumption of oolong tea promoted energy expenditure and fat oxidation in human subjects. Tea polyphenols inhibit the activity of catechol-O-methyl transferase, which inactivates catecholamines.
| Analysis | Specification | Testing Method |
| Appearance | Deep Tan fine powder | Visual |
| Odor | Characteristic | Organoleptic |
| Taste | Characteristic | Organoleptic |
| Assay (Isoflavones) | ≥8.0% | HPLC |
| Loss on Drying | ≤5.0% | 5g/105°C/2 hrs |
| Sieve analysis | 100% pass 80 mesh | 80 Mesh Screen |
| Bulk Density | 45-65g/100mL | Density Meter |
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| Extract Solvents | Water & Alcohol |
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| Heavy Metal | Less than20ppm | AAS |
| As | Less than2ppm | AAS |
| Residual Solvents | Eur.Pharm.2000 | GC |
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| Microbiology |
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| Total Plate Count | Less than1000cfu/g | AOAC |
| Yeast & Mold | Less than100cfu/g | AOAC |
| E.Coli | Negative | AOAC |
| Salmonella | Negative | AOAC |
Main function:
1. To support energy levels, support lipolysis and provide antioxidant activity;
2. Increases energy expenditure and fat oxidation; 3. Prevented the obesity and fatty liver induced by a high-fat diet in mice;
4. Weight loss in women;
5. Promoted energy expenditure and fat oxidation in human subjects
Applications:
1. As a natural antioxidant food: in terms of antioxidant, security, or the cost of tea polyphenols were significantly better than the present market has been widely used synthetic antioxidants BHA, BHT, TBHQ, PG and VE, VC and so on.
2. As cosmetics and additives on the fine chemicals: the role and have a strong inhibitory activity of antibacterial. Therefore, it can prevent and cure skin diseases, skin allergies effect to skin pigmentation, dental caries, dental plaque, periodontal and bad breath and so on.
Our packing and factory pictures :
Our Certifictions:
Delivery:
Payment:
Should you have any questions,pls do not hesitate to contact me.
Contact us:
Changsha Nutra-Y Biotechnology Co.,Ltd
Tel:+86-731-86453763
Mob: +86-13647492534
QQ: 2108768735
Add: Room1110,Dongjun Huacheng Square,No.166,Wanjiali Middle Road,Furong District,Changsha city, Hunan Province.
Website:http://www.nutrayours.com
| Type: |
Tea Extract
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Variety: |
oolong tea extract
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Form: |
Powder
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| Part: |
Leaf
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Extraction Type: |
Solvent Extraction
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Packaging: |
Drum,Plastic Container,Vacuum Packed
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| Place of Origin: |
Hunan China (Mainland)
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Grade: |
Grade AAA
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Brand Name: |
Nutra-Y
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| Model Number: |
NY-WLC
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Latin Name: |
Trifolium pratense L.
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Odor: |
Characteristic
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| Raw materies: |
100% Natural
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Appearance: |
Deep Tan fine powder Visual
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Test Method: |
HPLC
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| Main Function: |
Antioxidant
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Escherichia Coli presence: |
Negative
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Salmonella: |
Negative
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| free samples: |
10g
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certification: |
GMP, KoSHER, FAD, HAHAL
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