| ≥1 piece |
Organic Goat Cheese with an rustic intense aroma, Certificate by ECOCERT
Organoleptic characteristics: cheese aroma and taste rustic and intense, denoting power plant predominantly (extensive) livestock.
Form: bass drum, regular, with bulging sides and a bit on the upper side, without sharp edges.
Crust: Consistency - malleable, allowing some fluctuation. Aspect - full, shapely, smooth and thin. Color - Bright straw-yellow, uniform
Massa: Consistency - is slightly buttery. Color - white uniform.
Ingredients: Raw Milk Goat (Charnequeira) Rennet and Salt
Presentation: Cheese wrapped in greaseproof paper, with the label on the top, and EAN13 barcode on the side, where it is mentioned lot and expiration date.
The expiry date is six months after shipment.
Nutrition Facts average values per 100g of cheese:
Protein 17.50 g
Fat 31.15 g
Carbohydrates 2.01 g
Calories 358.4 kcal. 1484 or KJ
The amount of fat in dry stratum is 56.84%.
| Product Type: |
Cheese
|
Type: |
Semi Hard Cheese
|
Cheese Type: |
Cottage Cheese
|
| Processing Type: |
Fermented
|
Origin: |
Goat
|
Packaging: |
Box
|
| Certification: |
ECOCERT
|
Shape: |
Piece
|
Fat Content (%): |
45-60
|
| Shelf Life: |
180
|
Weight (kg): |
0.4
|
Place of Origin: |
Portugal
|
| Brand Name: |
Monte do Escrivao
|