| ≥1 piece |
1,Supplier manufactury Green Tea Extract
2, Free Sample
3.GMP/KOSHER/HACCP
Product Name:
CAS NO: 989-51-5
Specification : Tea polyphenol 40%-98%
EGCG: 30%-98%
Catechins: 20%-80%
Active Ingredient: Polyphenols & Catechins
Molecular Weight: 458.37
Test methed: UV&HPLC
Appearance: Yellow brown Fine Powder
What is Main function of green tea extract
1. Anti-atherogenic / Lowering cholesterol & triglycerides
2 .Enhancing metabolism and fat oxidation
3.Reducing blood clotting
4.Enhancing immune function
5.Enhancing weight loss
What is Main application of green tea extract
1. Multifunctional green food additives & raw material of health food
2. Pharmaceutical stuff
3.Intermediate of the medicine
| Name | Green tea extractExtract Powder |
| Botanical Source | Gamelliasinensis O. Ktze |
| Maker Compounds | TEA POLYPHENOLS 40%-98% |
| Test Method | HPLC |
| Color | light-yellow or brown-yellow powder |
| Part Used | Plant leaf |
| Appearance | Fine Powder |
| Ash Content | ≤5% |
| Extract solvent | Ethanol & Water |
| Drying Method | Spray Dying |
| Particle Size | NLT100%Through 80 mesh |
| Loss on Drying | ≤ 5.0% |
| Bulk Density | 40-60g/100ml |
| Arsenic | ≤2ppm |
| Lead | ≤2ppm |
| Total Plate Count | ≤1000cfu/g |
| Total Yeast & Mold | ≤100cfu/g |
| Type: |
Herbal Extract
|
Variety: |
Green Tea Extract
|
Form: |
Powder
|
| Part: |
Leaf
|
Extraction Type: |
Solvent Extraction
|
Packaging: |
Drum
|
| Place of Origin: |
China (Mainland)
|
Grade: |
A
|
Brand Name: |
World-way
|
| Active ingredient: |
tea polyphenols
|
Appearance: |
light-yellow or brown-yellow powder
|
Flavor: |
Characteristic
|
| Odor: |
Characteristic
|