| ≥1 piece |
|
Brix
|
50±1.5
|
|
Total acid (as citric)
|
10-17
|
|
Flavor
|
Characteristic
|
|
Color
|
Yellow, Orange
|
|
Total plate count(CFU/ml)
|
≤1000
|
|
Yeast(CFU/ml)
|
≤20
|
|
Mould(CFU/ml)
|
≤20
|
|
Coliform(MPN/100ml)
|
<30
|
|
Packing
|
Steel or Plastic drum with aseptic bag inside
|
|
Net weight
|
250 Kgs ±1.5%
50Kgs ±1.5%
|
|
Transport&Storage
|
Best in-18 ℃
|