| ≥1 piece |
Palm oil is used by major food industries such as, instant noodles, snack foods and others for frying and Others food industries, such as, margarines, shortenings, ice cream, condensed milk, vanaspati, soap, etc.
Grade: Food Grade
Packing: Plastic bottle
Appearance White to pale yellow solid to semisolid lard-like fat
Flavor and Odr Bland, odorless
2.SPECIFICATIONS
Specific gravity @ 25°C USP 0.911-0.918
Iodine value USP 50 - 55
Free fatty acids (as Oleic) USP 0.1% max
Moisture AOCS Ca 2c-25 0.1% max
Color Gardner AOCS Td la-64 3 max
Appearance White to pale yellow solid to semisolid lard-like fat
Flavor and Odr Bland, odorless
TYPICAL FATTY ACID COMPOSITION (%)
C12 & lower 2.5 max
C14:0 0.5 - 5.9 C18:1 34 - 44
C16:0 32 - 47 C18:2 7 - 12
C18:0 2 8