The Organic Soybeans are classified in the farms according to the needs of each buyer.
The Organic Soybeans are classified in the farms according to the needs of each buyer. During the screening, periodic samples are taken to check all quality parameters. Organic Soybeans are grown on farms located in the North of Argentina, in the provinces of Salta and Santiago del Estero.
SEEDING PERIOD:
Runs from early November to mid January.
HARVEST PERIOD:
From April to June.
SPECIFICATIONS:
Although quality parameters are not the same for all customers, Food grade Organic. Soybeans usually have the following specifications: