≥1 piece |
Organic Vegetarian Soybean Fish manufacturing is one of the lowest polluting industries in the world.
Ingredients:
100% organic soybean flour
Net Weight: 200g
Product Attributes:
QianNa ' Organic Vegetarian Soybean Fish is one of the most healthy and unique organic food. Their ingredients are only 100% organic soybean, there are no any herbicide, pesticides and prohibits using GMO. For our organic soybean fish, there are also no any coloring, preservatives, cholesterol and sugar.
Benefits and Nutrition
· Low Fat, No Sugar
· Dairy free
· High in protein
· Gluten free, delight people who suffer from celiac disease, a serious inflammatory condition related to the ingestion of wheat
· Suitable for Vegetarians & Vegans
· Suit to people who suffer from Adiposity
· Suit to people who suffer from high blood pressure
· Suit to people who suffer from Diabetic breakfast to a midnight snack, 100% organic
Supporting Sustainable Organic Agriculture
QianNa ' Organic Vegetarian Soybean Fish manufacturing is one of the lowest polluting industries in the world. Our factory equipment is on small scale, run by electricity, not fossil fuels. Our packages are heat sealed, not glued, there are no harmful fumes emitted by the process, so that to protect our Planet Earth environment.
According to different shape, there are many series:
100% Organic Vegetarian Food Series:
100% Soybean Ingredient:
1. Soybean spaghetti
2. Soybean noodle
3. Soybean sausage
4. Soybean fish
5. Soybean chicken
6. Soybean shrimp
100% black bean Ingredient:
Black bean spaghetti
100% Mung bean Ingredient:
Mung bean noodle
Their ingredient is 100% organic beans.
Product Type: Pasta | Type: vegetarian | Primary Ingredient: soybean powder |
Processing Type: Refined | Shape: Special Shape | Style: Dried |
Feature: Gluten-Free, Low-Carb, Low-Fat, Low-Sa... | Packaging: Bag, Box | Certification: FDA, HACCP, IMO, ISO, NOP, QS |
Cooking Time: 3-6 minutes | Weight (kg): 9.6 | Shelf Life: 24 months |
Place of Origin: China | Brand Name: Biofarms | Model Number: vegan |