Also known in English as celery Mustard, or Spoon Cabbage, Pak Choy is smooth, dark green leaf blades forming a cluster reminiscent of mustard or celery. It is rich in vitamin C, folade, beta carotene, calcium, potassium, and contains significant amounts of nitrogen compounds known as indoles - fibers which appear to lower the risk of various form of cancer. It can be cooked whole by steaming or braising.We chose pak choy with clean white lump and no hole's leaves as our export quality standard. All selected pak choys are clean-washed, and put into plastic bag. Each bag contains 3 - 5 pieces (400 grams) and 25 bags put into Styrofoam box (each box contains 10 kgs).
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Product Type:
Other
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Style:
Fresh
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