| ≥1 piece |
Hard, thick-crusted grainy cheese extensively used in Italian cuisine, often grated over dishes, as in Spaghetti bolognese. It h
Hard, thick-crusted grainy cheese extensively used in Italian cuisine, often grated over dishes, as in spaghetti bolognese. It has a sharp, salty Flavour as a result of ageing. Parmigiano reggiano is the true Parmesan cheese, manufactured in the province of Parma. It is popular in salads, shaved with a cheese slicer or potato peeler. Parmesan cheese that has been cut and kept a while develops a crumbly texture when grated or cut.
The best known of the Italian hard cheeses Parmesan is a heady cheese that showcases a golden rind, straw-colored interior and rich, sharp flavor. As a popular table cheese and cooking ingredient
| Product Type: Cheese | Type: Hard Cheese | Cheese Type: Grana Padano |
| Packaging: Bulk | Shape: Round | Color: yellowish |
| Additives: None | Shelf Life: 12 months | Weight (kg): 6 |
| Place of Origin: Puducherry India | Brand Name: FROLIC |