Pastila is a traditional useful dainty that is known and loved since childhood. The word ?pastila? comes from Latin ?pastillus? that means a cookie. This confectionary is cooked by whipping fruit-berry sauce with sugar and egg-whites and then by mixing it with hot paste syrup made of sugar, molasses and agar (paste pastila) or with jelly mass (custard pastila)
We produce a wide range of different flavors, both glazed and unglazed pastila. Everyone can find what he likes. Pastila is a great combination of taste and benefit.