| ≥1 piece |
Information:
Our pea starch is produced by selecting top quality and none GMO peas as material and adopting biological technology combined with modern advanced technologies of centrifugation and whirl. It is the top productof various kinds of starch because of its physical and chemical indexes including good whiteness, good transparency, low protein, good flexibility and good film-forming property.
PROCEDURES:
Screening, Soaking, Crushing, Separating, Precipitation separating, Ferment, Hydro-cyclone separating, Dehydration, Expansion drying, Pea starch.
STORAGE:
Please keep in cool and dry places under room temperature. Please keep away from volatile materials, strong odors and moistures.