| ≥1 piece |
Peach Puree Concentrate (Peach Pulp Concentrate)
Organic peach puree Concentrate
Peach Puree / Organic Peach Puree
Brix (Refractometer @ 20°C) : 8 - 15 °Bx
Total Acidity (% w/w as citric acid) : 0.5 - 1.4
Peach Puree Concentrate / Organic Peach Puree Concentrate
Brix (Refractometer @ 20°C) : 30 - 32 °Bx
Total Acidity (% w/w as citric acid) : 0.9 - 2.6
| Product Type: Juice, Fruit Juice, peach puree p... | Primary Ingredient: peach | Type: Puree |
| Processing Type: Sterilized | Feature: Normal | Brix (%): 32 |
| Certification: BRC, FDA, GAP, GMP, HACCP, ISO, ... | Packaging: Barrel |