| ≥1 piece |
Aseptic Purees Of Fresh Pears :
- In General : Pears (Pyrus Communis) are grown in Northern parts of Egypt (Mediterranean
area). The fruit could be eaten without peeling. The Egyptian pear production is characterized
by its average sweet taste. There are more than 13,000 acres of Pears in Egypt, yielding
around 60,000 tons a year.
- Characteristics Of Pears :
COLOR : Natural Greenish Creamy White
BRIX : 13
ACIDITY : 0.2
B/A RATIO : 65
PH : 4.2
VISCOSITY : 500: 700
20 C - 100 rpm mPa/s .
VALIDITY : 18 Months
SEASON : Aug./ Sept