| ≥1 piece |
Specification of Pear Juice Concentrate
Product: Pear Juice Concentrate
Material: fresh pear
Appearance: Color: straw yellow or crimson, no foreign impurities
flavor & Aroma: Typical pear flavor and aroma, no anomalous smell
Physical & chemical characteristics
1. Brix % 70+1
2. Acidity (as malic acid %) 0.6-1.2
3. PH(11.5brix) ≤4.2
4. Clarity 11.5brix % ≥96.0
5. Color 11.5brix % ≥45.0
6. Alcohol(g/kg) ≤3.0
7. Absorbance(11.5brix) ≤0.45
8. Turbidity 11.5brix NTU ≤3.0
9. Pectin & Starch(11.5brix) Negative
10. Amino Nitrogen(mg/100g) ≤ 45.0
11. Patulin 11.5brix ppb ≤50
12. Heavy metal mg/kg
Cu mg/kg ≤5.0
Pb mg/kg ≤0.05
As mg/kg ≤0.1
Microrganism characteristics
1. Total plate count cfu/ ml ≤100
2. yeast & Mould cfu/ ml ≤100.0
3. Coliform mpn/100ml ≤3.0
4. Pathogenic Bacteria ND
Packing: Packed in steel drums with aseptic bags/poly bags inside, 275kg net each.
Shelf life & storage: 2 years stored in cold storage at 0 5a .
Shipment: Regular stow, preventing from abnormal operation, sunshine and water.