| ≥1 piece |
Garlic in brine
Deforme: 3% max
Size:250-350/350-450/450-550/550-650/650-750 PCS/Kg
Pack: 50/150/180kgs drum
Prompt delivery
Garlic in brine
Deforme: 3% max
Size:250-350/350-450/450-550/550-650/650-750 PCS/Kg
Pack: 50/150/180kgs drum
Prompt delivery Size: 150/250, 250/350, 350/450, 450/550, 550/650, 600/800, 800/1000
Salt at 8-16 baume degree, citric acid: 0.3-0.5%, acetic acid: 0.5-0.7%, ph value: 3-4
Packing: in plastic barrels of 180 kgs net draind weight.
PRODUCT SPECIFICATION
COMMIDITY: Garlic Cloves IN BRINE
CLOUR: WHITE-CREAM COLOR, Not Transparent Without Dark Spots.
TASTE: SALTY,LIGHTLY SOUR,TYPICAL LIKE GARLIC,WITHOUT OFF ODOUR
SHELF TIME:24 MONTHS
STORGE:ROOM TEMPERATURE OR BELOW
PACKING:50KG\180KGS/PLASTIC DRUM
SPECIFICATIONS 150-250\250-350\350-450\550-700\700-800\800-1200 PIECES/KG
INGREDIENTS: GARLIC, WATER, SALT, CITRIC ACID.
SALT:20-23%
CITRIC ACID:0.3-0.5%
PACKED IN PLASTIC DRUM OF 50KG/180KGS NET EACH 360/80 DRUMS TO ONE 20"FCL CONTIANE
| Packaging: Can (Tinned), in50kg/180kg drum | Type: Garlic | Processing Type: Peeled |
| Style: Instant | Preservation Process: Brine | Flavor: Salty |
| Part: whole | Certification: iso2000 | Shelf Life: 180days |
| Weight (kg): 50 | Place of Origin: Shandong China (Mainland) | Brand Name: dayangt |
| Model Number: 150/250/350/450/550/800 | color: white |