Turkish Food Codex honey Communiqué No. 2000/39 : In honey, a Pervari values : Moisture content can not be more than 20% 13.0 The amount of acidity 40 meg / kg as . can not be more than --- Furfurol hydroxymethyl amount of 40 mg / kg as " can not be more than 1:54 The number of Diastase 8 " can not be less than 9.67
Pervari honey , amber - colored amber is mineral substances in the composition of potassium , calcium , calcium oxide , sulfur , chlorine , phosphorus , magnesium and silicon oxide is present , trace elements, copper , iodine , iron and zinc are available. In addition, with the B group vitamins C, E and K are the vitamins .