| ≥1 piece |
Piave DOP Cheese
It is produced in three versions with different ripening periods: fresh (one to two months), medium (three to four months) and ripened (six to twelve months).
| Product Type: |
Cheese
|
Certification: |
D.O.P.
|
Place of Origin: |
Italy
|
| Brand Name: |
Piave DOP
|