[pickled Ginger,sushi ginger,salted ginger, ginger in brine,preserved ginger,seasoned ginger]
Pickled Sushi Ginger
1. Style: Japanese Sushi, Pickled, Salted, In Brine, Preserved, Seasoned
2. Shape: Whole Ginger/Ginger Slice/Ginger Strip/Ginger Flake/Ginger Dice
3. Raw Material: early ginger, middle ginger, late ginger
4. Ingredient: ginger, water, salt, citric acid
5. Packing: (For Japan Market)
(1) 45kg wooden box × 25pcs= pallet × 12pcs = 20’Container (13.5 tons)
(2) 500kg wooden box
(3) Customized packing
6. Export Markets: Japan , Korea, Russia, America, Canada, EU, and other countries and districts.
7. Certificates: HACCP, GAP, ISO, FDA, KOSHER