| ≥1 piece |
1,800 CARTONS IN 01X20' CONTAINER.
in Glass Jar 540ml,720ml and 1500ml
1. The presence of verdure not less than 8gm, 80% dill and 20% other verdure.
2. Taste components:
· onion
· Pepper
· horse Reddish
· Garlic
3. Carrot cut by square in all products.
4. Choose carefully the material for the products.
5. Brix: 6-7%
6. Final Acid: 0,28 – 0,30%
7. Salt: for Tomatoes 1,3-1.5%.
Please contact us for more details.
| Style: Preserved | Type: Tomato | Processing Type: Pickled |
| Preservation Process: Vinegar | Flavor: Sour | Part: Fruit |
| Cultivation Type: Soil-Less Cultivation | Packaging: Can (Tinned) | Shelf Life: 2-3 years |
| Weight (kg): 13 | Place of Origin: Vietnam | Brand Name: customers' brand |