| ≥1 piece |
Derived from the flesh of wilted fresh pineapple bananas of the species Cayena Lisa grown in Ecuador.
PINEAPPLE ESSENCE CONFOCO®
Derived from the flesh of wilted fresh pineapple bananas of the species Cayena Lisa grown in Ecuador.
ORGANOLEPTIC DESCRIPTION:
Clear, colourless liquid with intense odour of fresh pineapple.
PROCESSING :
Produced by condensation of volatile components of freshly processed pineapple products. The density is aproximately that of water and no solvents, processing aids or Preservatives have been added. Trobana® Pineapple Essence is a pure water base natural material.
ACTIVE COMPONENTS:
Characteristic esters, aldehydes, ketones and other components give strength and character to the pineapple essence.
SOLUBILITY:
Soluble in water, ethanol, propylene glycol; not soluble in vegetable oils.
STABILITY:
Twelve months when stored at refrigerator temperatures (44.6 80 °F / 7 27 °C) in absence of air and light in sealed containers. When refrigerated, an organic layer may separate. Allow essence to reach room temperature and mix thoroughly to solubilize prior to use. Do not freeze as this precipitates active ingredients irreversibly.
APPLICATIONS:
This product will produce a natural fresh pineapple effect comprising the green and other notes of pineapple, in applications where a water based aroma system is used to impart a pineapple flavour, especially in refrigerated and frozen products.
RECOMMENDED DOSAGE:
Start at 1% by weight and adjust up or down as desired.
CERTIFICATES:
Kosher and Halal Certificates available on request. Product is GMO compliant.
Plant is HACCP certified
PACKAGING:
2 x 2.5 gal (20.8 lbs)/10 litres (10 kg) plastic jugs/carton.
Gross wt. 45 lbs/20.4 kg per carton. 27 cartons/pallet.
1 x 58 gal (484 lbs)/220 litres (220 kg) plastic drum. 4/pallet.
Gross wt. 507 lbs/230 kg each. (2,108 lbs/956 kg) per pallet.
| Product Type: Tropical & Sub-Tropical Fruit | Type: Pineapple | Style: Fresh |
| Cultivation Type: GMO |