Pineapple Products,India price supplier

Two varieties of pineapples are available in Tripura during mid-May to mid-September and also in the month of Nov.
These varieties are Queen and Kew.

Queen Pineapple

Fruits are Spiny, golden yellow in colour and emits pleasant aroma and flavor at the ripen stage. The fruits are harvested when eyes turns yellow during mid-May to mid-July then the fruit is available.  Average weight of fruit varies from 600 Grams to 800 Grams. It possesses all the good organolaptic qualities. Juice bright yellow colour. TSS varies from 12 ^o to 16 ^o brix depending upon the stage of maturity and season. pH 3.5 to 4.5. Water content 80% to 90%. Sweetness and unique aroma differentiates it with Pineapple of other region of the World.

Kew Pineapple

Spineless large size fruit weight varies from 1.5 Kg. to 3 Kg. Highly juicy with TSS content 8° to 12° brix. The colour of Juice is light yellow with considerable aroma and flavor. Highly suitable for canning.
Pineapples harvested at half ripe stage can be kept fresh for 1 to 3 weeks at 12° c to 13° c.


Quality: FPO Specification (as per Indian food standard).
Our Product Range for Export and for the prestigious market of India.


Food value of Pineapple

1. Good for the Digestive System.
2. Protects the quick damage of cell due to Cancer as Pineapple contains micro-nutrients as per experts
    view and it can  prevent the bed effects of Smoking.
3. Break up blood clots and increase blood circulation and provide greater supply of O ₂ in the blood cell.
4. Destroy Intestinal Worms.
5. Stimulates the Kidneys and aids in removing Toxic Elements in the body.
6. Reduce the Swelling.
7. Quick recovery from Injuries and Surgery.
8. Pineapple contains mixture of Enzymes called Bromelain that has been shown to lessen Inflammation.
9. Excellent source of Trace Mineral Manganese that is important in Energy Production.
10. Contains Vitamins, minerals, Fiber and Enzymes help in maintaining ideal Weight and balanced
       Nutrition.