| ≥1 piece |
1)CAS Number: 94-62-2
2) 50%-99% Piperine by HPLC
3) Competitive prices
4) HACCP,ISO9001
PROFESSIONAL MANUFACTURER
HACCP ISO 9001:2008 100% Nat ural Herbal Extract In Stock
Product Name: Black Pepper Extract
Latin Name: Piper nigrum L
Part Used: Seed
Specification: 50%-99% Piperine by HPLC
CAS Number: 94-62-2
Function:
(1). It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;
(2). It has the function of losing weight, its ability to increase in the metabolic rate of the body;
(3). It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;
(4). It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;
(5). It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.
Does not Contain: No Sugar, No Artificial Color, No Artificial Flavors, Sodium Free, No Wheat, No Gluten, No Soy, No Dairy, GMO Free. No Egg, No Fish/Shellfish, No Peanuts/Tree Nuts.
Toxicity, Cautions & Contra-Indications: No reported toxicity.
Packing: Double plastic bag of foodstuff inside, cardboard drum outside or at customer's request.
Storage Situation: Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.
Shelf Life: 2 years under well Storage situation and stored away from direct sun light.
Specification Data Sheet
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| Type: |
black pepper extract
|
Form: |
Powder
|
Part: |
Seed
|
| Extraction Type: |
Solvent Extraction
|
Packaging: |
25kg/Drum with Diameter 36cm, High 52cm or according to the needs of c
|
Place of Origin: |
Shaanxi China (Mainland)
|
| Grade: |
Food Grade & Pharmaceutical Grade
|
Brand Name: |
SaiNa
|
Model Number: |
100% Natural
|
| 50%-99% Piperine: |
Black Pepper Extract
|
Specification: |
50%-99% Piperine by HPLC
|
Latin Name:: |
Piper nigrum L
|