High quality pasta Piyale found in 1922 is the oldest producer in Turkey, and today Piyale is consumed worlwide.
-Piyale pasta founded in 1922, is the oldest pasta producer of Turkey. -By a production capacity of 80.000 tons a year, Piyale pasta is enjoyed by many consumers around the world incluiding in big markets such as USA and Europe. -Piyale Pasta is produced from the highest quality durum wheat using the state of the art technology. Favored very much for its deliciousness Piyale Pasta preserves its shape after cooking, remains intact and does not stick. -There are over 15 types of Piyale pasta to be savored alone at home. While thinking which one to choose perhaps you will be inclined for farfalline or fusilli.. You make thin slices of garlic and grate tomatoes. You roast minced meat with little cuts of onion in a pan. Finally you add vegetables and a pinch of spices. Isnt life wonderful?
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Product Type:
Pasta
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Primary Ingredient:
Durum Wheat
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Style:
Cooked
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Place of Origin:
Turkey
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Brand Name:
PIYALE
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Made From:
Durum Wheat
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