≥1 piece |
In Japan, this is the most popular rice snacks. You will be stimulated by the wasabi.
Names | Japanese Rice Crackers:Season with Wasabi soy sauce |
Country origin | Japan |
Ingredients | Rice, starch, soy, lactose, seaweed, sugar powder, sugar, wasabi powder, the end of spices, seasonings (such as amino acids), fragrance, caramel pigment, pigment red yeast (part of the raw wheat, soybeans, milk components inclusive) |
Save method | Not hot and humid place, place out of direct sunlight, please be stored at 28 degrees Celsius or lower temperature. |
Sample Description | Contact by email if payment before shipping, you can get a sample taste. |
Product Type: Biscuit | Type: Cracker | Texture: Crispy |
Taste: Spicy | Feature: Normal | Packaging: Box, Bulk |
Certification: HACCP | Shelf Life: 180days | Weight (kg): 10 |
Place of Origin: Japan |