| ≥1 piece |
Natural Pork Bone flavor;
Made from Fresh Pork Bone;
Extracted and concentrated;
High nutrition;
No additives.
The Pork Bone Soup is an ingredient used in instant Noodle seasonings, soups, snacks, meat process and other meat flavor foods to bring good pork bone tastes and rich nutrition.
Chemical & Microbiological Standards:
| Item | Standard |
| Solid (%) | ≥40.0 |
| Fat (%) | ≤20.0 |
| sodium chloride (%) | ≤15.0 |
| Arsenic (As)(mg/kg) | ≤3.0mg/kg |
| Lead (Pb)(mg/kg) | ≤10.0mg/kg |
| Aerobic Plate Count (CFU/g) | ≤10,000 |
| Coliform(MPN/100g) | ≤30 |
| Pathogenic Bacteria | NF |
Suggested dosage: 0.04-7%
Packing: N.W. 20kg/Double PE Bag/PE drum.
Storage: Keep in a cool and dry place.
Shelf Life: 12 months when kept in the closed container.
| Product Type: Other | Form: Liquid | Processing Type: Raw, Refined |
| Style: concentrated and homogenized | Packaging: Drum | Certification: HACCP, ISO |
| Taste: Pork | Additives: Salt | Shelf Life: 12months |
| Weight (kg): 20 | Place of Origin: Hebei China (Mainland) | Brand Name: FAR EAST |