| ≥1 piece |
Potato Starch Gluten Free
Potato Starch is used as a Thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It's a natural way to add moistness to many baked goods
| Product Type: Potato | Type: Potato | Style: Fresh |
| Cultivation Type: Organic | Place of Origin: Kelantan Malaysia |