| ≥1 piece |
Powder egg is used as substitute of Fresh Eggs.
| USE: | Powder egg is used as substitute of fresh eggs. 1 kg powder egg substitutes for about 90 fresh eggs or Egg Powder 1 kg powder egg substitutes for 1 kg egg powder. It can be dry-mixed with flour or combined with lukewarm water in a ratio of 1:3, making thick pulp 30 min 1 hour before use, for better effect. |
| APPLICATION: | Powder egg is addition used in production of shortcrust biscuits,raised cakes, ready-made foodstuffs, waffles, pancakes, dumplings,pates, addition to animal food, fish bait; used in production offatty-sponge cakes with individually devised technology, and othertypes of foodstuffs |
| STORING: | in a cool, dry place |
| STORAGE LIFE: | 12 months |
| PACKING: | plastic bag and 3-layer paper bag containing 25 or 10 kg net |
| Product Type: |
Egg Product
|
Variety: |
Substitutes
|
Origin: |
Fish
|
| Use: |
Food
|
Place of Origin: |
Poland
|
Brand Name: |
Powder egg
|
| Form: |
Powder
|