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Premium Boneless and Skinless Chicken Breast for Sale: Enjoy the Lean and Versatile Delight,South Africa PAGE GLOBAL EXPORT price supplier

Premium Boneless and Skinless Chicken Breast for Sale: Enjoy the Lean and Versatile Delight
min.order / fob price
≥1 piece
OriginSouth Africa
Production Capacity100 Metric Ton per Day
CategoryPoultry Meat
Update Time2025-11-25
company profile
PAGE GLOBAL EXPORT
South Africa
Contact: Mr.Didier Laimpa
Tel: 0027-6030-19639
Number of Employees: 100 ~ 500
Business Type: Manufacture
product details
Model No:SA-BC-01
Standard:Grade A
Origin:South Africa
Brand:PAGE GLOBAL EXPORT

Feathers Specification:

  • Premium chicken breast sourced from high-quality chickens, specifically the boneless and skinless portion.
  • Lean and tender with minimal fat, making it a healthy and versatile protein choice.
  • Carefully trimmed to remove excess fat and ensure uniformity in shape and size.
  • Packaged to maintain freshness and preserve the quality of the chicken breast.

Uses:

  1. Grilling and Baking:

    • Grill or bake the chicken breast to perfection, resulting in a juicy and flavorful main course.
    • Season it with a variety of herbs, spices, or marinades to enhance its natural taste.
  2. Slicing and Salads:

    • Slice the cooked chicken breast and use it as a topping for salads, adding a protein boost to your fresh greens.
    • Combine it with other vegetables, fruits, or grains to create delicious and nutritious salads.
  3. Stir-Frying and Sautéing:

    • Cut the chicken breast into strips or cubes and stir-fry or sauté it with vegetables, creating quick and healthy Asian-inspired dishes.
    • The lean meat cooks quickly, making it a versatile option for stir-fries.
  4. Sandwiches and Wraps:

    • Use slices or shredded chicken breast as a filling for sandwiches or wraps, adding a lean and protein-packed element to your handheld meals.
    • Pair it with fresh vegetables, spreads, and your choice of bread or tortilla for a satisfying and wholesome option.

Feathers Specification and Uses Table:

Specification Uses
Lean and Versatile Grilling and Baking, Slicing and Salads, Stir-Frying and Sautéing, Sandwiches and Wraps
Minimal Fat Creating healthy and flavorful main courses
Expertly Trimmed Enhancing salads and stir-fries
Boneless and Skinless Adding protein to sandwiches and wraps
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