| ≥1 piece |
Almond flour is naturally gluten-free and is made of finely ground blanched almonds. They are nutrient-rich and are a great source of vitamin E, magnesium, easily digestible calcium and healthy fats.
High in protein and fibre but low in carbohydrates and calories, almond flour is an ideal alternative for those who are gluten-intolerant, on a low-carb eating plan or simply health-conscious. Our almond flour is also free of additives and preservatives
|
Product Name |
Almond Flour |
|
Specification |
70% Protein |
|
Source |
Almond seed |
|
Appearance |
Off-white Powder |
|
Grade |
Food Grade |
Uses:
Baking cakes, biscuits, bread, muffins and desserts
Thickening up soups and stews
Protein-packed addition to your smoothies
Crumb-coat veggies and proteins
Breakfast-cereal base
Firming up meatballs, patties and fritters
Q: What's your MOQ?
A: Normally, we could apply less quantity if customers have special requirements on quantity
Q. How can I get the new price of a product?
A: Please provide the exact or approximate quantity, packing details, destination port or special requirements, then we could give you the price accordingly.
Q: How can I get a sample?
A: We can provide free samples for your test, but samples freight should be paid by your side.
Q. How do you guarantee the quality?
A: First of all, our quality control will reduce the quality problem to near zero. When the production is finished, they'll take samples from every batch of cargo, and send to our lab for inspection. After passed the inspection, then we will arrange the delivery.
Q. How about your after-sale service?
A: If any technical or quality problem after you receive the cargo, you can contact us any time. If the problem caused by us, we will send you free goods for replacement or refund your loss.