| ≥1 piece |
Pihatt Coffee made in Cau Dat (Dat Lat - Viet Nam)
Arabica, believed to be the most delicious coffee in Vietnam, is planted in Cau Dat land (Dalat) at an altitude of over 1500 m. Premium Pihatt is derived from long Arabica beans selected with the highest quality standards to achieve a tender bitterness (like that of chocolate) and sweet after-taste, marked by a long-lasting aroma with a dark brown essence.
| Type: |
Ground Coffee
|
Coffee Bean: |
Arabica
|
Roast Type: |
Medium Roast
|
| Feature: |
Caffeinated
|
Packaging: |
Bag
|
Certification: |
ISO
|
| Shelf Life: |
12 month
|
Max. Moisture (%): |
5%
|
Weight (kg): |
500 gr/bag
|
| Place of Origin: |
Lam Dong Vietnam
|
Brand Name: |
Pihatt Coffee
|