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California almond nuts are premium-quality nuts known for their rich taste, crisp texture, and natural nutritional benefits. They are ideal for snacking, baking, cooking, or adding to cereals and salads. These almonds provide a healthy source of protein, healthy fats, and essential vitamins, making them a versatile ingredient for daily consumption. Perfectly roasted or raw, they retain their natural flavor and crunch, ensuring a satisfying experience in every bite.
Specifications:
Type: Whole Almonds
Size: Uniform, large-sized nuts
Texture: Crisp and crunchy
Taste: Mild, nutty flavor
Shelf Life: 12–18 months when stored properly
Packaging: Airtight and moisture-resistant to preserve freshness
Nutritional Value: High in protein, fiber, and healthy fats
Usage: Suitable for snacking, baking, cooking, or garnishing
These almond nuts are carefully processed and packed to maintain quality and freshness. Their consistent size, premium texture, and natural flavor make them a preferred choice for households, culinary use, and professional food applications.