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Thai Hom Mali Rice is a premium long-grain rice known for its soft texture and naturally fragrant aroma. It cooks to a light, fluffy consistency, making it ideal for everyday meals or special dishes. This rice absorbs flavors well, complementing a variety of cuisines and recipes. Its natural aroma and delicate taste enhance the dining experience, whether served plain, in stir-fries, or as a side dish. Easy to cook, it maintains its shape and texture even after cooling, making it suitable for both hot meals and cold preparations like salads.
Specifications:
Grain Type: Long-grain
Texture: Soft and fluffy when cooked
Aroma: Naturally fragrant
Cooking Method: Boil, steam, or use in rice cookers
Shelf Life: Up to 12 months if stored properly
Storage: Keep in a cool, dry place in an airtight container
Usage: Suitable for daily meals, gourmet dishes, and rice-based recipes