| ≥1 piece |
1.Price slashed!
2.2009 crop cold break 100% pure tomato paste
3.Brix: 36-38
4 Certification: ISO, HACCP, HALAL,QS, HALAL
| Packing | Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum |
| Quantity per 20’fcl | 80 drums |
| Brix | 36-38% cold break |
| Ingredient | 100% fresh, sound, ripe tomatoes |
| Bostwick | 6-10cm/30sec |
| Howard mold count | 50% max |
| pH | 4.2+/-0.2 |
| Gardner A/B | 2.1min |
| Lycopene | 50mg/100g min |
| Total acidity | 9% max |
| Foreign material | Shall be free from pits, stems, skins, dirt and other foreign material |
| Heavy metal | Sn <200mg/kg |
| Flavor and taste | Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor |
| Food Additives | Without any additives and Preservatives |
| Quality Control System | ISO, HACCP, HALAL and QS Certification |
| Shelf life | 24 months from date of manufacture under appropriate storage conditions |
| Process flow | Raw material - washing - sorting - crushing - preheating -pulping& refining - vacuum - evaporating - sterilization - aseptic filling - storage |
| Brand name | Teltom/OEM |
| Product Type: Ketchup | Form: Pasty | Style: Fresh |
| Processing Type: Cold Break | Certification: HACCP, ISO, QS, HALAL | Packaging: Bag, Drum |
| Purity (%): 100% | Additives: none | Color: red |
| Weight (kg): 235 | Shelf Life: 2 years | Place of Origin: Inner Mongolia China (Mainland... |
| Brand Name: Teltom/OEM | Model Number: 220L | crop: 2009 |
| packing: aseptic bag in drum | brix: 36-38% | lycopene: 60mg/100g min |
| color a/b: 2.1min | bostwick: 6-10cm/30second | ph: 4.2+/-0.2 |
| hmc: <50 | total acidity: 9% max |