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PRIDE OF INDIA - ORGANIC SPLIT YELLOW CHICKPEA LENTILS BULK PACK(25 KG, 55 LBS),United States price supplier

PRIDE OF INDIA - ORGANIC SPLIT YELLOW CHICKPEA LENTILS BULK PACK(25 KG, 55 LBS)
min.order / fob price
≥1 piece
Origin
Production Capacity
CategoryDried Beans
Update Time2023-02-16
company profile
Pride India Inc
United States
Contact: Ms.Akshat Jain
Tel: --16172029659
Number of Employees: 20 ~ 50
Business Type: Manufacture & Trade
product details
Origin:

 

 

 

 

 

 

  Brand name   PRIDE OF INDIA
  Place of Origin   USA

 

 

 

 

BULLET POINTS

 

  • 100% Natural & Healthy Indian Yellow Mung Lentil - Adopt the healthy choice for better lifestyle and experience this vegan & gluten free diet. Spice the dish and unlock the flavor of a nutritious meal. 
  • Protein, Iron & Fiber Rich - 10 grams Protein & 7.5 grams Dietary Fiber Per Serving- Washed Clean. Packed with nutrients and vitamins, it is an ingredient to be cooked everyday. Boost up your immune system. 
  • Soft Texture, Fast Cooking & Easy to Digest - It is as easy to digest as it is to cook. Use 3 Cups of water per 1 cup of lentils. Enjoy quick to cook curry with a bowl of rice to satiate your hunger. 
  • Sold in Sealed Food grade gourmet Pet plastic jars - Make sure to keep the jar in a dry place. Contains 32 Servings per 3 Pounds Jar. 
  • GMO FREE, GLUTEN FREE, VEGAN, BPA FREE, CHOLESTEROL FREE, PRODUCT OF INDIA - PACKED IN USA

 

DESCRIPTION

 

Pride Of India's nutritious range of lentils are naturally cultivated in the humid and temperate areas of India for small periods every year using the best farming practices. The split lentils are easy to digest and are a great source of protein, fiber, and iron. Our lentils can be consumed independently as well as in combination with rice and bread. Pride of India Split Yellow Mung Lentils are skinned and yellow- colored split lentils. These are used in ground form as well therefore it becomes easy to prepare sweet treats, snacks etc., Apart from just consuming Yellow Mung stew with rice or breads, Mung lentil is also consumed as soups, ayurvedic kitchari, dosas, idlis etc., In order to cook the lentils, use 3 cups of water per 1 Cup dry lentil and heat it on low flame . Add 1-2 tsp oil, if desired. Cover the pot when the water comes down to the level of lentils. Allow it to sit for 10-15 mins. Serve hot or cold. For making lentil soup increase the amount of water. For making lentil salad reduce the amount of water. To spice it up, temper it with salt, cumin seeds, green chillies etc., Low in fat and rich in protein, cooked Mung lentil is easily digestible. It boosts energy levels in the body. Add this nutritious meal in your diet. Our customers are the most important link in fulfilling our aim and therefore, we strive to provide an unparalleled service in order to satisfy all our consumers to the best of our abilities. We hope that every customer has a great experience with us and enjoys our exclusive products to the utmost. 

 

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