Pro-milk 6% Milk Powder,Ukraine Pro-milk price supplier

«Milk Powder combined Pro-milk 6%»

Dried combined milk Pro-milk - the dairy combined product with using only milk protein (as the complete protein) and vegetable and animal fat at the same time.

Using of the given product allows:

 to lower ready production costs,

 to  raise bioavailability, to increase shelf life,

 to improve product quality,

 to create dietetic grades of production.

 In milk products industry by manufacture: spreads, sour cream product, curds and curd goods, cream cheese spread, ice-cream. In meat-processing industry by manufacture: cooked sausages, sausages, small sausages substitutionally of dry milk. In sugar confectionery industry by manufacture of flour confectionery goods. In oil and fat production by manufacture: Mayonnaise and fatty sauces. 

Specifications:

Sensory characteristics:

Taste and smell:              dairy

Chewy texture:                fine dry powder, is allowed of clusters presence, easily scattering under

                                         the mechanical influence.

Color:                               from the white to the cream.

Chemical Specifications:

Microbiological Specifications:

Storage:  Pro-milk 6% should be stored by the temperature from 0ºC to 18ºC and by the relative humidity not higher than 85%.

Shelf life:  8 months from the production date, under the condition of observing the packing integrity and necessary storage conditions .

Packing:   kraft- bag with the polyethylene insert, the mass- net 25 kg.