| Description | RICIL-P- 85% | RICOL-P- 95% | RICOL-P- 98% | RICOL-P- 99% |
| Description | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked | Pale-Buff-Coloured Husk. The Odour is not Marked |
| Taste | Blend Mucilaginous | Blend Mucilaginous | Blend Mucilaginous | Blend Mucilaginous |
| Moisture | 10% Maximum | 10% Maximum | 10% Maximum | 10.5% Maximum |
| Swell Volume | Not less than 45 ml/gm | Not less than 55 ml/gm | Not less than 70ml/gm | Not less than 75 ml/gm |
| Psyllium Mucilloid Content | 85% Minimum | 95% Minimum | 98% Minimum | 99% Minimum |
| Total Ash | 4.5% Maximum | 4% Maximum | 4% Maximum | 4% Maximum |
| Acid Insoluble Ash | 1% Maximum | 1% Maximum | 1% Maximum | 1% Maximum |
| Heavy Extraneous Matter | 0.5% Maximum | 0.5% Maximum | 0.5% Maximum | 0.3% Maximum |
| Light Extraneous Matter | 15% Maximum | 5% Maximum | 2% Maximum | 1% Maximum |
| Insect Infestation | Not more than 100 insect fragments including mites and psocides per 25 grams | Not more than 100 insect fragments including mites and psocides per 25 grams | Not more than 100 insect fragments including mites and psocides per 25 grams | Not more than 100 insect fragments including mites and psocides per 25 grams |
| Mesh Size Limits | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements |
| Sieve Analysis | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements | As per the buyer's requirements |
| Microbiological | | | | |
| TOTAL yeast MOLD COUNT | NMT 5,000 CFU/Gm.
| NMT 5,000 CFU/Gm | NMT 5,000 CFU/Gm | NMT 5,000 CFU/Gm |
| E.COLI | ABSENT | ABSENT | ABSENT | ABSENT |
| SALMONELLA | ABSENT | ABSENT | ABSENT | ABSENT |