| ≥1 piece |
Puffed mung powder can be widely used in health food, dairy products, reconsituted food, leisure food and so on.
Puffed mung powder
| Code : | PND1401 | Specifications : | 25 kg/bag | |
| Mainly usage : | Mung Bean powder can be widely used in health foods, dairy products, reconstituted food, leisure food, nutrition, food seasonings, solid drinks, baby food, cakes, biscuits and other products. | |||
| Description: | ||||
| Explanation : | Mung bean powder is a kind of powdered product by putting mung bean through an expanding process with high temperature and high pressure, and then with further processing. | |||
| Raw material : | Selected and peeled mung beans | |||
| Making Process : | We use the advanced equipments to ripen the select mung bean in high temperature and high pressure (The nutrition loss of the materials can be reduced to a minimum in ripening process) and then make it into powder. The powder will be exsiccated and sterilized at microwave production line. Finally,the powder will be packed in the GMP clean-room. | |||
| Properties : | Light yellow powder, Green Beans with natural fragrance, no agglomeration, no black impurities or other foreign impurities; | |||
| Characteristic : | Expanded high, uniform powder, good taste, good water-soluble; | |||
| Specification : | Generally 25Kg per bag. But we can do subpackage and processing according to the requirements of our clients. | |||
| Packing : | Generally we use the sterile PE bag inside plus the simulation kraft bag outside, and they can also be customized according to customersrequirements. | |||
| Product Type: Flavor Enhancers | Form: Powder | Certification: GMP |
| Packaging: Bag | Place of Origin: Guangdong China (Mainland) | key product: Puffed mung powder |