Pushi old leaf Puer tea cake,10 years old tea,100% Organic,China Pursue price supplier

Product Description:

     This product is our company's high-end products.This old cake is made from leaves from Yunnan.This cake is 10+ years old and had lost all the scent of tea. This shows good aging in a good environement.The taste is light and the brew is bright red brown and almost sparkles.

Our company high-end product, 10 years old puer tea

It has 10 years history

  Pushi old leaf, pushi is the first people mading puer tea

Pu’er Tea is a kind of dark tea found only in China’s Yunnan Province. It’s originally produced in the "Six Famous Mountains" in Xishuangbanna and gets its name from Pu’er, a town where most of the tea is processed and sold. Pu’er Tea has a long history. Early in the Tang Dynasty, tea trade between Pu’er and other areas already began.

     Made from fresh leaves of big-leaf tea trees of Yunnan, Pu’er Tea has a distinctive aroma thanks to the special fermentation procedure in the processing steps. Pu’er Tea is big and rough in shape, black or brown red in color and the soup tastes mellow, leaving a sweet aftertaste. The tea is mild in nature and does no harm to the stomach. At the same time, it has medicinal effects of “fat removing, body slimming and digestion promoting” and is called “cosmetic tea” or “slimming tea”.

Pu’er Tea can be made into tea bricks after being steamed and compressed for easy storage. The nature of the tea varies - the taste changes with the length of time it’s stored; the longer it’s stored, the better it tastes. Thus, Pu’er Tea not only makes a good drink, but also a valuable collector’s item.

What's the RAW Tea:
       The raw tea is made of fresh tea , after unartificial preserving method and without any ferment process ,it is strong and violent in nature .The newly made and shortly-preserved crude tea has strong bitter and saline flavor , it is yellowish- green and light in tea water .Drinking crude tea frequently is good for your health. The longer it preserved, the mellower it will be , and its color will turning much green.

What's the Fermented tea:
       During the process of fermenting , the nature of Puerh tea is turning to mild , and it is called the cooked tea. It is tender in nature , smooth and soft in liquor, mellow and sweet in fragrance .It is good for your daily drinking and also for collecting . Meanwhile, the longer it preserved , the stronger fragrance you will get .

The steeping  procedure of puer tea  

Our products have passed the certifications of QS, Green Food and ISO 9001:2000and etc.

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