| ≥1 piece |
Qinghai Xpertick Goji Berries
HEALTHY, NUTRITIOUS, ORGANIC -- SUPERFOOD
Xpertick is the sales office of Qinghai Kunlun River Daqing Goji Plant. Our plant is located at the purest source on earth Tibetan plateau with elevation of 2000-3000m (Nuomuhong Area, Qaidam Basin). Our plants are grown in the cleanest and most well-preserved ecosystems, including our own wholly owned 5,000-acre certified organic farm in the Tibetan Plateau and its 350,000-square foot facility, also in Tibet Qinghai. This region is rich in nutrients and sunlight, free from man-made pollution and is considered to be the third pole of the world by UNESCO. Studies have shown that natural raw ingredients found in Tibetan plants are much more potent and pure than those from other regions due to its rich, unpolluted nutrients and high adaptability with the environment.
We are proud to announce that all organic goji berry have been awarded ORGANIC CERTIFICATION on USDA NOP, EUROPEAN UNION organic standards. Before the organic berries are shipped out of China port, we have them tested for 440 different organic compounds.
Top 10 Health Benefits of Goji Berries
Goji berry is one of the most nutrient rich foods in the world. It is a vegetarian form of protein and is packed with essential amino acids, vitamins A, C, B2 and E. They also contain over 20 trace minerals and beta-carotene.
1)Rich in antioxidants that boosts our immune system
2)Helps fight free radicals that contribute to cancer & prevents cataracts
3)High in beta-carotene improving vision & prevents cataracts
4)Provides our body with vitamins B1, B2, B6 and E
5)Contains another 22 minerals and 11 amino acids
6)Used to treat cancers, skin disease and inflammation
7)Prevents and fights both fatigue and tiredness
8)High in natural plant based protein and iron
9)Stimulates release of human growth hormone (anti-aging)
10)Reduces blood pressure and cholesterol levels
Why Choose Qaidam NUOMUHONG Goji Berries?
Daily sunlight up to 10 hours
Temperature difference between day and night at 12℃
Unparalleled water resource- irrigation from the melted water at Kunlun
Snow Mountains
Clean eco environment at the altitude of 3000m
Completely virgin land free from pollution, pest and heavy metal residue
Not only do we boast the above nature rooted strengths, our plant (demonstration plant recognized by the government officials) have complete and standard system and process for organic goji berry from the beginning of growing to the final packing, delivering several thousand tons of internationally premium quality goji berries around the world.
How do I Use Goji Berries
a)Make Delicious Teas, Cereals and Soups
In China and Tibet the berries are usually eaten raw or made into teas or added to hot cereals and soups. If you look for Asian recipes using dried goji berries you will find such things as chicken soup or a warm hot grain cereal that has goji berries added to it. Asians make a tea by boiling herbs and the goji fruit in water.
b)Make Goji Berry Juice
Soak the goji berries overnight (or for at least15-20 minutes to soften them) and whip in a blender in the morning. This "goji puree" is then the base for a smoothie or delicious drink. Such recipe is quite popular in European and USA countries.
c)Savory Dishes and Sweet Dishes
Goji berries are not as sweet as raisins, they are not tart like sour cherries or cranberries, either. So they blend well in savory dishes (such as vegetable soups and casseroles) equally as well as sweet dishes (such as fruit pies, relishes and jams).