Quality Black Pepper,South Africa price supplier

1.Black peper P.E.
2.Active Ingredient:Piperine
3.Specifications:90%,95%,98% By HPLC
4.CAS NO:94-62-2
5.GMP Workshop

Product Name: Black peper P.E.

Botanical Name: Piper Nigrum L.

Part Used: Seed
Active Ingredients: piperine

CAS No.: 94-62-2

Molecular Formula: C ₁₇ H ₁₉ NO ₃

Molecular Weight: 285.34 

Specfication: 90%  95%  98%

Appearance: off-white or white fine powder