| ≥1 piece |
popcorn or 'popping corn' is corn (maize) which expands from the kernel and puffs up when heated. Corn is able to pop because,
Popcorn or 'popping corn' is corn (maize) which expands from the kernel and puffs up when heated. Corn is able to pop because, like sorghum, quinoa and millet, its Kernels have a hard moisture-sealed hull and a dense starchy filling. This allows pressure to build inside the kernel until an explosive "pop" results. Some strains of corn are now cultivated specifically as popping.if you will need your own,just contact us for information
| Type: Corn | Glutinous: Glutinous | Style: Fresh |
| Cultivation Type: Organic | Color: Yellow | Weight (kg): 50 |
| Place of Origin: Cameroon | Brand Name: quality pop corn | dry popcorn: yellow |