| ≥1 piece |
samosa is a traditional snack in Southeast Asia, which is accepted by other nations in recent years. this food is crispy outside and fresh inside.
main ingredients: flour, cabbage, carrot, onion, potato, green bean, vegetable protein, Seasoning etc.
cooking instruction: deep fry in Peanut oil at 177℃(350°F). if fully thawed, fried for 4 minutes, if frozen, fried for 6 minutes.