Rai Powder
Raipowder is an essential ingredient in south India dishes, mainly because of its beneficial effects on health. But even if one discounts the good it does to one's health, one's taste buds would miss that exotic andslightly tangytaste. Just include it in your cooking and let yourselfbe taken by surprise.
Dry Mango Powder
A 'Souring' agent for a 'Soaring' impact. Prepared from fresh unripe mango pulp, B.M.C. Dry Mango Powder is a delightful North-Indian substitute for TAMARIND extract in curries, Sambar & Rasam. Also adds that special sour taste to chutneys, Soups and Vegetable curries. B.M.C. Dry Mango Power the 'Souring' special.