Red Radish Color Food Pigment Food Additive,China Baiteqi price supplier

product details

Model No:--

Origin:Shandong China

Brand:Baiteqi

1.Perfect solubility
2.Natural
3.Deodorized,less odour
4.Food Grade

Red Radish Color

[Origin] : Red Radish is extracted from the roots of the edible Red Radish of the Cruciferae family.

[Composition] : The pigment mainly consists of two anthocyanins, which belongs to glucose derivatives of Pelargonidin.

[Characteristics] : Red Radish Color is a dark red powder, which easily soluble in water and ethanol, not soluble in oil. The color changed with the PH value, the color is orange-red when PH is below 5, purple-red when PH is 5-7 and blue when PH is above 7. Acidity condition, the color is stable to heat and light.

[Application]: Applied in candy, cakes, beverage, fruit wine, fruit milk, jam, jelly, ice candy, ice cream bar, tinned food, ham, sugarcoat of medicine, etc.

Product Type: Flavor Enhancers Effects: Use as Colorant in jam and juice Primary Ingredient: Anthocyanin

Form: Liquid/Powder Color: Red Certification: HACCP, ISO

Packaging: Bag, Bulk, Drum Weight (kg): 20 Shelf Life: 24

Place of Origin: Shandong China (Mainland) Brand Name: Baiteqi Model Number: --

Color: Red Form: Liquid/Powder Grade: Food Grade

Extraction: Redish Extract

Product Type: Flavor Enhancers	Effects: Use as Colorant in jam and juice	Primary Ingredient: Anthocyanin
Form: Liquid/Powder	Color: Red	Certification: HACCP, ISO
Packaging: Bag, Bulk, Drum	Weight (kg): 20	Shelf Life: 24
Place of Origin: Shandong China (Mainland)	Brand Name: Baiteqi	Model Number: --
Color: Red	Form: Liquid/Powder	Grade: Food Grade
Extraction: Redish Extract