| ≥1 piece |
Red yeast rice extract powder
CAS No.: 465-42-9
Other Names: Red yeast rice
Place of Origin: Hubei ,China
Grade: Food Grade
Natural Food colorant
It's the particular traditional Chinese product with a long history. It has been recorded in the traditional Chinese pharmacopeias, a promoter of blood circulation and a digestive stimulant.
Red yeast rice powder is a fermented product of rice in which red yeast (Monascus Purpureus Went) grows. We producered yeast rice by using no harmful rice, it is a kind of natural food colorant,
has been widely used in meat products like sausage and ham, fermented bean curd, wine making, cakes, medicine and cosmetics etc.
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Name ｜ Red Yeast Rice (red fermented rice) |
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Apparence ｜ Red Powder |
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Source ｜ 100% Fermented Rice |
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Color Value (u/g) ｜ 1000, 1200, 1500, 2000,3000 |
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Granularity (200 mesh) ｜ ≥95% |
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Moisture ｜ ≤10% |
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Lead(Pb)｜ ≤3 ppm |
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Arsenic(As) ｜ ≤ 3 ppm |
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Total plate count ｜ ≤ 1000 cfu/g |
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Yeast ｜≤ 25 cfu/g |
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Mold ｜≤ 25 cfu/g |
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Coliform ｜ ≤ 30 cfu/g |
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Pathogen ｜ Negtive |
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AFLATOXIN B1 ｜ 5ug/kg |