Red sauces,Italy price supplier

Six simple and genuine recipes using extra virgin olive oil, ready-to-serve with pasta for a truly Mediterranean flavour.

- Riviera
(Ripe tomatoes, fresh Ligurian basil, a selection of aromatic herbs)

 - Arrabbiata
(Ripe tomatoes, hot peppers and a pinch of coriander)

 - Puttanesca
(Ripe tomatoes, a selection of vegetables, capers, anchovies and Taggiasca olives)