Refined Camellia cooking Oil,United Kingdom price supplier

 Transparence and Odor Clear light yellow liquid with light tea seed smell 
Color(Lovibond tintometer 25.4mm) Y10~40, R4 
Insoluble Impurities(%) 0.05max 
Density(20°C) 0.912~0.922 
Refractive Index(20 °C) 1.473~1.480 
Value of acid(mol/kg) 1.0max 
Saponification Value(mgKOH/g) 190~200 
Peroxide Value(mol/kg) 6max 
Moisture and Volatiles 0.10%max 
Cold Test clear after 5.0 hours at 0 °C 
Free fatty acids(mgKOH/g) 0.20 max 

2) The fatty acid composition of camellia oil 

Stearic acid C18:0 1.5~3.5 
Palmitic acid C16:0 8.0~10.0 
Oleic acid C18:1 78.0~86.0 
Linoleic acid C18:2 7.0~10.0