REFINED CORN OIL FOR COOKING,Cameroon REFINED CORN OIL FOR COOKING price supplier

Taste.........................................Neutral
Impurities :.................................Negative
Free Fatty Acid ( % ) :.................max 0,10
Moisture ( % ) :.........................  max 0,05
Peroxide Value ( meq O2/ kg )  :.......max 5
Specific gravity at 20 degr C :............ 0,91 - 0,93
Iodine value ( g / 100 g )      : ............110 - 143
Colour Lovibond    5 1/4 " Red : ........ max 1,5
Colour Lovibond    5 1/4 " Yellow:........max 15

C 12:0
C 14:0 (Myristic Acid)
C 16:0 ( Palmitic Acid )        3 -10
C16:1 (Palmitoleic Acid)
C 18:0 ( Stearic Acid )         1 - 10
C 18:1 ( oleic acid )   14 - 35
C 18:2 ( Linoleic Acid )        50 - 75
C 18:3 ( Linolenic Acid )       < 0,5
C 20:0 ( Arachidic Acid )       < 1,5
C 20:1 ( Gadoleic Acid )        < 0,5
C 20:2 (Eicosenic Acid)
C 22:0 ( Behenic Acid )         < 1
C 22:1 ( Erucic Acid )  < 0,2
C 24:0 ( Lignoceric Acid )